by Rhode Island Sea Grant | Dec 13, 2018 | Uncategorized
[dd-parallax img=”https://seagrant.gso.uri.edu/wp-content/uploads/2018/12/holidaylights_risg3.jpg” height=”500″ speed=”2″ z-index=”2″ position=”left” offset=”false”]insert your content to be over...
by Rhode Island Sea Grant | Jul 11, 2018 | News
It’s the perfect time to get out and take advantage of the abundant shellfish harvest here in Rhode Island! However, there are important steps you’ll need to take to ensure that the shellfish you eat can be safely enjoyed. Catherine White, of the Rhode...
by Rhode Island Sea Grant | May 2, 2018 | News, Sustainable Seafood
By Alex Kuffner | Courtesy of the Providence Journal[divider style=”solid” color=”#eeeeee” width=”1px”] At the Baird Sea Grant Science Symposium held in December, some fishermen complained that the dwindling algae blooms are making...
by Rhode Island Sea Grant | Sep 13, 2017 | News, Research, Uncategorized
Over the past 20 years, the amount of submerged land used for aquaculture in Rhode Island has been growing steadily, with some stakeholders expressing concerns about user conflicts, leaving coastal managers in need of better understanding the social issues related to...
by Rhode Island Sea Grant | Apr 26, 2017 | News, Uncategorized
Aquaculture and shellfishing are multi-million dollar industries in Rhode Island, but there are challenges to both industries’ continued growth. On one hand, Narragansett Bay is cleaner than it has been since the Industrial Revolution. On the other, climate change is...
